F2300024
Tagliolini Spinaci 250g CIPRIANI
£10.12
Tagliolini is a type of ribbon pasta, as long like spaghetti, (roughly 2–3 mm) made from durum wheat semolina and 7 eggs per kilo, slowly dried for over 14 hours with an extraordinary fragrance and an amazing yield.
Min-order
| Case Size | Case of 12 |
|---|---|
| Format | 250gm |
| Brand | CIPRIANI |
| Origin | Veneto,Italy |
Tagliolini is a type of ribbon pasta, as long like spaghetti, (roughly 2–3 mm) made from durum wheat semolina and 7 eggs per kilo, slowly dried for over 14 hours with an extraordinary fragrance and an amazing yield. Cipriani pasta cooks in three minutes, thanks to its thinness and the very low moisture content of the dough. Spinach Tagliolini is delicious with a dressing of olive oil and a shower of fresh herbs and Parmesan.