F1900037
Spaghetti Gluten-Free 500g MOLINO SPADONI
£4.40
100% cornflour spaghetti produced in dedicated areas of Molino Spadoni’s factory, authorised by the ministry of health, to eliminate any risks of cross-contamination with products containing gluten.
Min-order
Minimum order on this item = 3 x 500g| Case Size | Case of 16 |
|---|---|
| Format | 500g |
| Brand | MOLINO SPADONI |
| Ingredients | Corn flour. Emulsifying agent: mono- and diglycerides of fatty acids |
- gluten free
- lactose free
- vegan
- vegetarian
100% cornflour spaghetti produced in dedicated areas of Molino Spadoni's factory, authorised by the ministry of health, to eliminate any risks of cross-contamination with products containing gluten.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1526 |
| Energy (kcal) | 359 |
| Fat (g) | 0.8 |
| of which saturates (g) | 0.2 |
| Carbohydrate (g) | 80 |
| of which sugars (g) | 0.5 |
| Protein (g) | 7.1 |
| Salt (g) | 0.01 |
| Product Life (Days): 912 | |