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F2500232
Formaggio Duro Granulare Retinato 1/8 MANTOVA
£15.07
Hard Italian cheese made from raw cow’s milk, partially skimmed naturally, cooked, and slow-ripened. Hard, smooth crust with a finely grained, pale straw-yellow paste. Fragrant aroma and delicate taste.
| Case Size | Kilos |
|---|---|
| Format | 4.5kg |
| Brand | MANTOVA |
| Origin | Emilia Romagna,Italy |
| Ingredients | Milk, salt, rennet, preservative: lysozyme from egg |
- gluten free
Hard Italian cheese made from raw cow’s milk, partially skimmed naturally, cooked, and slow-ripened. Hard, smooth crust with a finely grained, pale straw-yellow paste. Fragrant aroma and delicate taste.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1654 |
| Energy (kcal) | 398 |
| Fat (g) | 26 |
| of which saturates (g) | 16 |
| Protein (g) | 32 |
| Salt (g) | 1.5 |
| Moisture (g) | 32 |
| pH | 5.68 |
| Product Life (Days): 180 | |