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F2500017
1/8 Gorgonzola PDO Piccante (1.5kg approx.) CASARRIGONI
£22.28
Firmer, stronger, and more piquant variety of the famous Italian blue cheese made from cow’s milk, originating from Northern Italy with a soft, crumbly, and creamy texture and distinctive blue-green veins created by Penicillium fungus.
| Case Size | Kilos |
|---|---|
| Format | 1.5kg |
| Brand | CASARRIGONI |
| Origin | Lombardia,Italy |
| Ingredients | cow?s MILK, salt, rennet |
- gluten free
Firmer, stronger, and more piquant variety of the famous Italian blue cheese made from cow’s milk, originating from Northern Italy with a soft, crumbly, and creamy texture and distinctive blue-green veins created by Penicillium fungus.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1299 |
| Energy (kcal) | 314 |
| Fat (g) | 27 |
| of which saturates (g) | 19 |
| Protein (g) | 18 |
| Salt (g) | 1.6 |
| Moisture (g) | 50% |
| Product Life (Days): 60 | |