F1400862
Cappellettini con Prosciutto 1kg PASTAI IN BRIANZA
£15.08
Fresh egg pasta made with barn eggs, of very small shape manually filled with 54% cured ham, mortadella, beef meat, and Grana Padano PDO. Shelf life: 50 days from production, 3 days after opening. (2g each)
| Case Size | Each |
|---|---|
| Format | 1kg |
| Brand | PASTAI IN BRIANZA |
| Ingredients | Durum wheat semolina, Soft wheat flour "00", Eggs (23%), Salt, Water and Cured ham. |
Fresh egg pasta made with barn eggs, of very small shape manually filled with 54% cured ham, mortadella, beef meat, and Grana Padano PDO. Shelf life: 50 days from production, 3 days after opening. (2g each)
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1097 |
| Energy (kcal) | 260 |
| Fat (g) | 6.7 |
| of which saturates (g) | 2.9 |
| Carbohydrate (g) | 35 |
| of which sugars (g) | 1 |
| Protein (g) | 14 |
| Salt (g) | 1.5 |
| Moisture (g) | ?24% |
| pH | ?7 |
| Aw | 0.95 |
| Product Life (Days): 50 | |