F1400811
Miscela Professionale Integrale 25kg (W330-360) MOLINO SPADONI
£49.32
Soft wholemeal flour ideal for preparing products such as French bread, ciabatta, “grissini”, and much more. In general, this flour is best suited to breads that require a higher content of proteins, mineral salts and fibers.
| Case Size | Each |
|---|---|
| Format | 25kg |
| Brand | MOLINO SPADONI |
| Origin | Emilia Romagna,Italy |
| Ingredients | Soft wheat flour type “WHOLEGRAIN” |
- lactose free
- vegan
- vegetarian
Soft wholemeal flour ideal for preparing products such as French bread, ciabatta, "grissini", and much more. In general, this flour is best suited to breads that require a higher content of proteins, mineral salts and fibers.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1432 |
| Energy (kcal) | 339 |
| Fat (g) | 2.5 |
| of which saturates (g) | 0.5 |
| Carbohydrate (g) | 60 |
| of which sugars (g) | 1.8 |
| Protein (g) | 15 |
| Salt (g) | 0.02 |
| pH | 5,8-6,4 |
| Product Life (Days): 365 | |