
F2600159
Salame di Cinghiale Sottovuoto (245g approx.) VILLANI
£9.89
Vacuum packed salami made with selected pork and wild boar meat, lightly seasoned with a pinch of wild fennel seeds.
| Case Size | Case of 10 |
|---|---|
| Format | 245g |
| Brand | VILLANI |
| Origin | Emilia Romagna,Italy |
| Ingredients | Pork, wild boar 25%, salt, dextrose, sucrose, spices, wine, natural flavours, antioxidant (sodium ascorbate), preservative (sodium nitrite). |
- gluten free
- lactose free
Categories: Cured Meat, MEAT & FISH, Meat/Salumeria
Villani's wild boar salame is made with select pure pork and wild boar meat, lightly seasoned with a pinch of wild fennel seeds, giving it a typical freshness and balance between the delicate pork meat and the gamey taste of wild boar meat. A salame with an explosion of inimitable taste (without bladder).
COMPANY REG: 1885307 | VAT REG: GB799162475 | AWRS URN: XXAW00000101556