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F1401289
Salame Tartufó Sotto Vuoto (240g approx.) VILLANI
£40.50
Vacuum Packed Made using select pork cuts, milled to a medium-fine grain, with the addition of black summer truffle pieces and flavouring (vacuum-packed)
| Case Size | Kilos |
|---|---|
| Format | 240g |
| Brand | VILLANI |
| Origin | Emilia Romagna,Italy |
| Ingredients | Pork, summer truffle 2% (tuber aestivum vitt), salt, wine, dextrose, sucrose, spices, flavourings, antioxidant (sodium ascorbate), preservative (sodium nitrite). |
- gluten free
- lactose free
The Truffle salame is made using select pork cuts, milled to a medium-fine grain, with the addition of Black Summer Truffle pieces and flavouring. The result is a unique and balanced sausage that will satisfy all lovers of the precious truffle.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1515 |
| Energy (kcal) | 365 |
| Fat (g) | 29 |
| of which saturates (g) | 11.6 |
| Carbohydrate (g) | 1 |
| of which sugars (g) | 1 |
| Protein (g) | 25 |
| Salt (g) | 3.6 |
| Moisture (g) | 40 |
| pH | 5.2 |
| Aw | 0.915 |
| Product Life (Days): 150 | |