F1401155
Spaghetti Di Riso Gluten-Free 250g SCOTTI
£3.04
thin, long, made with rice flour
Min-order
Minimum order on this item = 4 x 250g| Case Size | Case of 12 |
|---|---|
| Format | 250g |
| Brand | SCOTTI |
| Ingredients | Rice flour (96,5%), quinoa (2%), amaranth (1%), emulsifier: mono and diglycerides of fatty acids. |
- gluten free
Scotti's 'Pasta Riso e Mais' line brings taste and wellbeing to the table with added security for individuals who have an intolerence or are allergic to gluten. These spaghetti can be cooked like traditional pasta and are best served with a light sauce.