F2500220
Burro 20x250g VIRGILIO
£4.25
Pasteurised cream butter with lactic cultures made from high-quality Italian milk cream and enriched with lactic cultures.
Min-order
Minimum order on this product = 3 x 250g| Case Size | Case of 20 |
|---|---|
| Format | 250g |
| Brand | VIRGILIO |
| Ingredients | Milk creams |
- gluten free
- vegetarian
Pasteurised cream butter with lactic cultures made from high-quality Italian milk cream and enriched with lactic cultures.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 3123 |
| Energy (kcal) | 760 |
| Fat (g) | 84 |
| of which saturates (g) | 60 |
| Protein (g) | 0.7 |
| Salt (g) | 0.05 |
| pH | 4.80-6.60 |
| Product Life (Days): 90 | |