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F1600172
Culaccia® a Metà Sottovuoto (2.2kg approx.) SALUMIFICIO ROSSI
£46.30
Vacuum-packed half Culaccia® (a registered trademark) made from the boneless rear thigh of Italian pork.
| Case Size | Kilos |
|---|---|
| Format | 2.2kg |
| Brand | SALUMIFICIO ROSSI |
| Ingredients | Italian pork, salt, spices. Contains no preservatives. Contains no added sugar, no added microbial starter (contains no added microorganisms to accelerate the maturation and fermentation processes). |
- gluten free
- lactose free
Culaccia® (a registered trademarked name) is made from the highly prized, selected part of the boneless Italian pork rear thigh (not fiocco nor shank). It is processed and aged using entirely natural methods.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1091 |
| Energy (kcal) | 260 |
| Fat (g) | 11.6 |
| of which saturates (g) | 3.9 |
| Carbohydrate (g) | <0.5 |
| of which sugars (g) | <0.1 |
| Protein (g) | 38.9 |
| Salt (g) | 4.5 |
| Moisture (g) | 40 |
| Aw | 0.92 |
| Product Life (Days): 120 | |