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F2300056
Pecorino con Peperoncino (1kg approx.) Sottovuoto CASEIFICIO BUSTI
£33.07
Fresh pecorino cheese with pasteurised sheep’s milk and with animal rennet enriched with crushed chilli peppers, matured for at least 20 days.
| Case Size | Kilos |
|---|---|
| Format | 1kg |
| Brand | CASEIFICIO BUSTI |
| Origin | Toscana,Italy |
| Ingredients | Pasteurized sheep milk, salt, chili 0,25%, rennet, milk enzymes. Treated on surface with preservatives: E235, E202. Inedible rind. Keep it at +4/+8°C. |
- gluten free
Fresh pecorino cheese with pasteurised sheep's milk and with animal rennet enriched with crushed chilli peppers, matured for at least 20 days.
| Typical Values | per 100g |
|---|---|
| Energy (kJ) | 1607 |
| Energy (kcal) | 388 |
| Fat (g) | 33 |
| of which saturates (g) | 24 |
| Carbohydrate (g) | 0.7 |
| of which sugars (g) | <0.5 |
| Protein (g) | 22 |
| Salt (g) | 1.2 |
| Moisture (g) | 41.42% |
| pH | 4.5-5.1 |
| Aw | <0.97 |
| Product Life (Days): 120 | |